Company

YEOSU SAEGOMAK was founded with some 100 fishing families as shareholders. As an industry leader, we put safe, high-quality food first at every stage — from the receiving of fresh and parboiled shellfish such as ark clam cockles and ark shells through to the shipment of finished products.

Through strict raw-material selection and rigorous hygiene and quality management systems, we have earned Korea's general HACCP certification and the international FSSC 22000 food safety certification, and are recognized at home and abroad as a company with world-class food safety technology.

Thinking from the customer's perspective, we established our Food R&D Center for systematic research and development. From primary processed foods to a premium seafood HMR (home meal replacement) lineup, our diverse product portfolio offers customers new experiences and sets differentiated trends in the food industry.

Driven by a culture of continuous, market-leading innovation, we are expanding into overseas markets and a broader range of processed seafood, and we will realize our vision of growing into a comprehensive seafood processing company and entering the KOSDAQ market.

We are deeply grateful for the trust our customers place in YEOSU SAEGOMAK Co., Ltd. Guided by our mission — “to enrich people's lives through honest food” — every member of our team will always give their very best.